Pastelerķa y Panaderķa Dansk

 

 


Our courses are specially prepared and taught by Master Chef Jacob Henriksen to a maximum of 10 participants per session to provide the best personalized attention to each and every one of them.

The course cost includes all ingredients and recipes, an apron and the final products of each session.

Any previous participant automatically obtains a 10% off when applying for a new course (please bring back your apron).

Inscriptions are directly made in our store by filling a form and leaving a partial payment to reserve a place. You might pay the rest in partial payments to complete the course fee even on the same day the course begins.

Among the courses currently offered by Dansk we have:

Click here to find out more about the courses already planned for this year.

Shall you need further information about our courses, please do not hesitate in contacting us.